Lim Sung-geun's Premium Spicy Chicken Ramen
A premium stir-fried ramen that elevates store-bought spicy chicken ramen by adding peanut butter, chili oil, and chicken breast for rich savoriness and intense flavor.
Ingredients needed 2 servings
Recipe
Cooking tips
- Boil the noodles for only 3 minutes initially so they remain firm and chewy when stir-fried later—preventing them from becoming mushy.
- Peanut butter softens the spiciness while adding a deep, rich, nutty flavor. For extra heat, add more green chili peppers at the end.
- When cooking, if any seasoning sticks to the edges of the pan, add a splash of noodle water to loosen it and mix it back into the noodles for a clean, even coating.
Recommended for
- Those who want to upgrade instant ramen into a gourmet-style specialty dish.
- Fans of intense, fiery spice balanced with rich, satisfying savoriness.
Shop ingredients on Coupang(Ad)
How did it turn out when you followed this recipe?
Loading cooking feedback…
Cooked-it reviews
No reviews yet. Be the first to leave one.