Modu Recipe
Modu Recipe

Delicious Slow-Aging Cabbage Ssam Wrap

A slow-aging ssam wrap made by rolling crunchy vegetables and crab sticks in microwave-steamed cabbage leaves, served with a peanut butter dipping sauce.

Ingredients needed 2 servings

Recipe

Cooking tips

  • You can also steam the cabbage in a steamer for about 5 minutes; use only the thin leaves as thick parts are difficult to roll.
  • Instead of crab sticks, you can use various protein ingredients such as chicken breast, tofu, or boiled eggs.
  • If you don't have Yeondusoon (Yondu Soon), you can substitute with brewed soy sauce, tuna extract, or white soy sauce to add savory depth.

Recommended for

  • those looking for a simple vegetable dish.
  • those practicing a slow-aging diet.
  • those wanting a light meal.

Shop ingredients on Coupang(Ad)

cabbagecucumberred paprikayellow paprikacrab sticksperilla leavespeanut buttervinegarYeondusoon (Yondu Soon)allulose

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