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Delicious Slow-Aging Simple Tuna Steamed Egg | 모두의 레시피

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Delicious Slow-Aging Simple Tuna Steamed Egg

Delicious Slow-Aging Simple Tuna Steamed Egg

Name: Delicious Slow-Aging Simple Tuna Steamed Egg
Cook time: 5 min
Total time: 5 min
Yield: 1 servings
Cuisine: Korean
Ingredients: 2 eggs; 1 can tuna; a little large green onion; 1 tbsp Yeondu Soon

A steamed egg dish made easily in the microwave. Tuna is added to boost protein, and you can also add zucchini, carrot, or king oyster mushroom.

5 min Difficulty Very easy side dish

Main ingredients

eggtunalarge green onionYeondu Soon

Ingredients needed 1 servings

2 eggs

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1 can tuna

a little large green onion

1 tbsp Yeondu Soon

Recipe

Beat the eggs, then add Yeondu Soon.
Drain the oil from the tuna and finely chop the large green onion.
Add the tuna and large green onion to the egg mixture and mix.
Cover the bowl with plastic wrap and microwave for about 3 minutes to finish.

Beat the eggs, add Yeondu Soon, then mix in the drained tuna and chopped large green onion.
Cover the bowl with plastic wrap and microwave for about 3 minutes.

Cooking tips

Adding zucchini, carrot, or king oyster mushroom makes the steamed egg more substantial. In that case, add a little more egg and seasoning.
If you don't have Yeondu Soon, you can substitute it with seasonings that add umami, such as brewed soy sauce, tuna extract, or white soy sauce.

Recommended for

Those who want to solve a meal simply.
Those who want to cook quickly with a microwave.
Those looking for a protein-boosting side dish.

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Delicious Slow-Aging Simple Tuna Steamed Egg

Main ingredients 🥩

Tags 🏷️

Ingredients needed 🛒1 servings