Main ingredients 🥩
EggKombuGingerChicken stockMugwortGreen onion
Shin Dong-min's Salt-Flavored Ajitamago
A clear broth-based egg braised dish with a clean, deep flavor, enhanced by fragrant mugwort and crisp green onions.
🙋 Recommended for
- ⭐ Those who prefer a clear, transparent, salty-savory taste over the dark color of soy sauce
- ⭐ People looking for a special dish that combines the delicate texture of eggs with the aromatic freshness of greens
Ingredients needed 🛒2 servings
- Eggs 3~4
- Kombu broth 120g
- Salt 7g
- Ginger 3g
- Sugar 5g
- Chicken stock 3g
- Mugwort a little
- Green onion a little
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