Seonkyoung Longest's Spicy Beef and Radish Soup

Ingredients needed 🛒4 servings

• 1 tbsp sesame oil
• 2 tbsp chili powder
• 4 thick scallions, white parts minced and green parts cut into 1-inch lengths
• 3 cloves garlic, minced
• 1/2 lb beef (shoulder or sirloin), cut into 1-inch squares 1/4-inch thick
• 7 cups water
• 2 cups radish, peeled and cut into 1-inch squares 1/4-inch thick
• 3 tbsp fish sauce
• 1 chili pepper, thinly sliced
• 7 oz firm tofu, cut into 1-inch squares 1/4-inch thick
• a little salt
• a little pepper