Seonkyoung Longest Mangosteen Coconut Bubble Tea
A tropical fruit bubble tea with sweet mangosteen, smooth coconut milk, and chewy tapioca pearls
Ingredients needed 2 servings
Recipe
Cooking tips
- Tossing the cooked tapioca pearls with sugar adds sweetness and prevents them from sticking together.
- Instead of mangosteen, you can use other sweet canned fruits like lychee, mango, or peach—they all work well.
Recommended for
- Those who want to enjoy a unique Southeast Asian resort-style drink at home.
- Those looking for a fruit bubble tea recipe using tapioca pearls.
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