Modu Recipe
Modu Recipe

Seungwoo Dad's Fried Squid Pasta

A dish combining crispy Italian-style calamari, coated in flour and milk and fried, with garlic oil pasta.

Ingredients needed 1 servings

Recipe

Cooking tips

  • When frying with a flour coating, the oil darkens quickly compared to starch or batter frying. Using minimal oil and discarding it after one use is more economical.
  • After sautéing garlic in oil, add water and stir vigorously to emulsify (mantecare) the sauce into a creamy, opaque consistency. This helps the oil sauce cling moistly and not greasily to the pasta, enhancing the flavor.

Recommended for

  • Those who want to enjoy a unique squid oil pasta in a fine-dining restaurant style at home.
  • Those who want to master the sauce emulsification process, the core of oil pasta, to achieve a clean pasta flavor.

Shop ingredients on Coupang(Ad)

squidpasta noodlesflourmilkred pepper powderseasoned saltgarlicolive oilchicken stockblack pepper

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