Modu Recipe
Modu Recipe

Seonkyoung Longest's Crab Wonton Fritters

Crab wonton fritters with a sweet crab and vegetable filling, fried until crispy on the outside and moist inside.

Ingredients needed 4 servings

Recipe

Cooking tips

  • Since the wonton wrapper filling is already cooked, you only need to fry it briefly until the outside turns golden brown.
  • If you overfill the wontons, they may burst during frying, so it's best to use only about 1 teaspoon of filling.

Recommended for

  • Those looking for an impressive finger food to serve at home parties or gatherings with friends.
  • Those who want to try making Chinese-style crispy crab fritters with a tender filling at home.

Shop ingredients on Coupang(Ad)

crab meatwonton wrappersshallotscallionsmini thick sweet bell pepperscilantrominced gingerchili sauce

How did it turn out when you followed this recipe?

Loading cooking feedback…

Cooked-it reviews

No reviews yet. Be the first to leave one.

  1. Seonkyoung Longest Crab Salad and Wonton Chips35 minEasySnacks & desserts
  2. Seonkyoung Longest Salmon Poke Wonton Cups40 minEasySnacks & desserts
  3. Kim Milan's Chicken Breast and Pea Spätzle30 minNormalNoodles & bunsik
  4. Striker Chef's Hong Kong Style Wonton Noodles20 minEasyNoodles & bunsik
  5. Okjubu's Naeng-wantang10 minEasySoups & stews
  6. Seungwoo Dad's Super Simple Shrimp Wonton Noodles10 minEasyNoodles & bunsik
  7. Ttukdak Hyung's Shrimp Wonton Noodle Soup1 hr 5 minNormalNoodles & bunsik
  8. Jung Ho-young's Crab Meat Cream Croquettes1 hrHardSnacks & desserts
  9. Chinese Cuisine Witch's Crab Meat Soup15 minEasySoups & stews
  10. Maeil Matna Swirly Potato Fries30 minEasySnacks & desserts