Main ingredients
ribeye steakolive oilhoneybalsamic vinegarsalad greensradicchiocherry tomatoesonionricotta cheesebutter
Raymon Kim's Ribeye Steak Salad
A luxurious steak salad featuring juicy, tender ribeye steak paired with rich ricotta cheese and a tangy balsamic dressing.
Ingredients needed 2 servings
Recipe
Cooking tips
- Let the steak sit at room temperature before cooking to ensure even cooking from outside to inside.
- Use medium heat instead of high heat when grilling the steak—this prevents burning and ensures consistent doneness.
- Radicchio is very bitter when raw; lightly grilling it brings out its natural sweetness and depth of flavor.
Recommended for
- Those who want to grill restaurant-quality steak at home.
- People looking for an elegant main course for special occasions or home gatherings.
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