Modu Recipe
Modu Recipe

Okjubu's Pumpkin Cream Tteokbokki

A smooth and rich pumpkin cream tteokbokki made easily with a microwave and blender

15 minSnacks & dessertsDifficulty Easy

Ingredients needed 2 servings

Recipe

Cooking tips

  • For a yellow-colored sauce, peel the pumpkin before blending; for more nutrition, blend it with the skin on.
  • Pre-mix the rice cakes with dashi to ensure even seasoning and deeper flavor penetration.

Recommended for

  • Those looking for a unique tteokbokki recipe.
  • Parents wanting to prepare a sweet and creamy snack that kids will love.

Shop ingredients on Coupang(Ad)

pumpkintteokbokki rice cakeswhipping creammilkcooking sugarbeef dashiclam dashi

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