Main ingredients
wild mintonionred pepper powdergarlicsoy saucedried anchovy sauceplum syrupvinegarsesame oilhulled sesame seeds
Okjubu's Wild Mint Salad
A refreshing side dish that awakens the appetite with crisp onions and a tangy-sweet dressing tossed lightly with fragrant wild mint.
Ingredients needed 2 servings
Recipe
Cooking tips
- Using apple cider vinegar instead of regular vinegar enhances the fresh aroma of wild mint and adds a more vibrant tang.
- Avoid pressing too hard when tossing, as this can bruise the greens and release their raw scent; gently fold in air to maintain crunch.
Recommended for
- Those seeking a fresh, crisp seasonal vegetable dish to revive a lost appetite.
- People looking for a spicy-sweet, clean-tasting side dish to pair with fatty grilled meats like pork belly or ribs.
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