Okjubu's Carrot Jeon

Name: Okjubu's Carrot Jeon
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Cuisine: Korean
Ingredients: 1 carrot; a pinch of seasoned salt; 2 tablespoons starch powder; cooking oil, as needed; 2 tablespoons mayonnaise; 1 tablespoon honey; 1 tablespoon honey mustard; 0.5 teaspoon minced garlic

A super-simple crispy carrot jeon that even kids who hate carrots devour in no time

15 min Difficulty Easy side dish Carrot Jeon collection

Main ingredients

carrot starch mayonnaise honey honey mustard garlic

Shop ingredients on Coupang(Ad)

carrot starch mayonnaise honey honey mustard garlic

Did you cook this?

How did it turn out when you followed this recipe?

Your cooking experience helps everyone find recipes they can trust.

Loading cooking feedback…

Lim Sung-geun's Carrot Jeon

A sweet carrot jeon made crispy by coating julienned carrots with glutinous rice flour and starch, then adding a small amount of broth or water before pan-frying.

15 minEasyside dish

carrotglutinous rice flourcornstarchcooking oil

kids' snacksuper simplecrispy outside, moist inside

Kim Dae-seok's Zucchini Carrot Pancake

A crisp and sweet zucchini pancake made solely with zucchini juice and eggs, without a single drop of water.

15 minEasyside dish

zucchinicarrotgreen chili peppereggKorean pancake mix

quick and easycrispy pancakevegetable snack

Cooking tips

The starch powder acts as a binder to hold the carrot strips together, so make sure to coat them evenly to prevent the jeon from tearing.
Cook over medium-low heat to gently bring out the carrot's sweetness without burning it.

Recommended for

Those who want to make a tasty side dish for kids who are picky about carrots.
Those who want to quickly turn leftover carrots into a unique snack or drinking accompaniment.

Kim Dae-seok's Chives and Lotus Root Pancakes

A special pancake that combines the crisp texture of lotus root with the fragrant taste of chives, enhanced by the burst of shrimp, offering both visual appeal and nutritional balance.

15 minEasyside dish

lotus rootchivesgreen chili pepperred chili peppershrimp

holiday foodentertainingunique dish