Modu Recipe
Modu Recipe

Okjubu's Bun Cha

A Vietnamese delicacy featuring grilled pork and rice noodles served with a sweet and sour homemade sauce

Ingredients needed 2 servings

Recipe

Cooking tips

  • For a restaurant-style touch, use a torch to lightly char the pork before serving.
  • The bun cha sauce tastes even better when made in advance and chilled in the refrigerator.

Recommended for

  • Those who want to enjoy exotic Southeast Asian flavors at home.
  • People who prefer fresh vegetables and meat served clean and refreshingly.

Shop ingredients on Coupang(Ad)

pork bellyrice noodleslettuceperilla leaveslettucefresh gingersoy sauceoyster saucemirindashihairtail fish saucegarlicred pepper powderlemon juiceoniongreen onioncarrot

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