Kim Jin-sun's Cabbage Spam Toast
A nostalgic street toast made by pan-frying thinly sliced Spam and crunchy cabbage in an egg batter, then sandwiching it between slices of bread.
Ingredients needed 2 servings
Recipe
Cooking tips
- Add plenty of cabbage to keep the crunch and make a hearty, full toast.
- Cook the egg patty over medium-low heat so the cabbage softens and blends well while the inside cooks through.
Recommended for
- Those who want to recreate the sweet and savory flavor of old-fashioned street toast at home.
- Those preparing a hearty snack or meal with cabbage and eggs.
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