Solo Cooking God's Chili Spam Rice Roll

A delicious, addictive rice roll made by mixing finely crushed canned ham seasoned with salt and spice, and crisp, spicy green chili peppers.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Green chili peppers lose their crisp texture and spiciness if overcooked, so always use residual heat to mix them in after turning off the stove.
  • Dipping the finished rice rolls in rich mayonnaise helps mellow the spicy kick of the green chilies.

Recommended for

  • People who want to use up leftover canned ham in a creative and tasty way.
  • Those looking for a flavorful, sweet-savory-spicy alternative to traditional rice rolls with more ingredients.

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