Kim Dae-seok's Cucumber Tangtang-i
Refreshing and clean summer side dish with lightly pounded cucumber for a pleasant texture
Ingredients needed 2 servings
Recipe
Cooking tips
- Using flour when washing wood ear mushrooms helps remove their distinct odor and impurities effectively.
- Pounding the cucumber creates an uneven surface, allowing the dressing to adhere much better.
- For even better taste, chill the dish before serving.
Recommended for
- Those looking for a simple side dish during hot summer days when appetite is low.
- Those seeking a light vegetable dish with a unique texture.
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