Kim Dae-seok's Cucumber and Apple Salad
A simple, refreshing side dish made by quickly tossing cucumber and apple with a spicy, tangy-sweet dressing—perfect for a quick, zesty appetizer.
Ingredients needed 2 servings
Recipe
Cooking tips
- Leave some of the cucumber skin intact in patches to preserve both crunchiness and visual appeal.
- If plum syrup is unavailable, substitute with about 2 pinches of sugar to adjust sweetness.
- For added flavor, you can mix in chopped green onions or thinly sliced scallions according to preference.
Recommended for
- Those who enjoy a crisp, refreshing texture in their side dishes.
- People looking for a no-cook, 5-minute side dish.
- Anyone needing a light, refreshing side to cut through richness when eating meat dishes.
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