A deep, savory flavor is achieved by adding secret beef bone broth and freshly ground dried chili peppers, while New Sugar balances the spiciness and maximizes crispness in this Altari Chonggak Kimchi.

A rich and spicy stew made by simmering well-browned pork belly and young kimchi in kimchi broth with chili and gochujang, delivering a bold, deep flavor.