Main ingredients
chicken thighssoy saucemirinpickled gingertempura flourcornstarchplain yogurtminced garliclime juiceTabasco sauce
Jung Ho-young's Chicken Karaage
An incredible combination of crispy exterior and juicy interior in Japanese-style fried chicken, paired with a spicy-sour aioli sauce
Ingredients needed 2 servings
Recipe
Cooking tips
- Do not touch the fried chicken immediately after placing it in the oil, as the coating may easily come off.
- If lime juice is unavailable, lemon juice can be used as a substitute. Tabasco sauce is key for cutting through the richness of the dish.
Recommended for
- Those who want to enjoy restaurant-quality crispy Japanese fried chicken at home.
- People searching for a homemade appetizer recipe that pairs perfectly with beer.
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