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Modu Recipe

Maeil Matna Cabbage Glass Noodle Japchae

A super simple cabbage dish stir-fried over high heat with sweet and savory seasoning, combining crunchy cabbage, chewy glass noodles, and fluffy scrambled eggs.

Ingredients needed 2 servings

Recipe

Cooking tips

  • You can use rice noodles instead of glass noodles for a lighter texture.
  • To keep the vegetables from releasing water, stir-fry quickly over high heat after adding the seasoning—this is key to maintaining crunchiness.

Recommended for

  • Those who want to use up leftover cabbage in a delicious way.
  • Those who want to make a nice side dish quickly without complicated steps.

Shop ingredients on Coupang(Ad)

cabbagelarge green onioncarroteggsglass noodlesJin-ganjang (Korean all-purpose soy sauce)honeysesame oiltoasted sesame seeds

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