Main ingredients
Canned TunaOnionGreen OnionEggPancake MixButterSoy SauceKetchup
Baek Jong-won's Tuna Hambak Steak
A cost-effective hambak steak made by mixing canned tuna with chopped vegetables instead of meat, then simmering it in an instant sauce based on butter and ketchup.
Recommended for
- Those who want to enjoy a luxurious Western-style dish using canned tuna readily available at home.
- Those who want to quickly prepare a mild, sweet, and sour main dish for children.
- Beginner cooks who want a moist and thick patty texture without the hassle of mixing ground meat themselves.
Ingredients needed 3 servings
- 1 can (150g) canned tuna
- Onion (chopped to a 1:1 ratio by volume with tuna)
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