Baek Jong-won's Mayo Ramyeon-ttang

Name: Baek Jong-won's Mayo Ramyeon-ttang
Cook time: 5 min
Total time: 5 min
Yield: 1 servings
Cuisine: Korean
Ingredients: 1 pack of ramen; Mayonnaise, as needed; 2 tbsp sugar; ½ pack of ramen soup powder

A super simple beer snack made by spreading mayonnaise and sugar on ramen, baking it in the microwave, and then sprinkling with ramen soup powder for a sweet, salty, and crispy finish.

5 min Difficulty Very easy Noodles & bunsik

Main ingredients

RamenMayonnaiseRamen soup powder

Ingredients needed 1 servings

1 pack of ramen
Mayonnaise, as needed
2 tbsp sugar
½ pack of ramen soup powder

Recipe

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Ramen Mayonnaise Ramen soup powder

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Prepare a microwave-safe plate and place the ramen noodles on it.
Squeeze mayonnaise in a zigzag pattern over the top of the ramen, then use a spoon to spread it evenly, covering all gaps.
Sprinkle 1 tbsp of sugar evenly over the mayonnaise.
Flip the ramen over and spread mayonnaise on the other side in the same way, then sprinkle with 1 tbsp of sugar.
Place in the microwave and cook for about 2 minutes to 2 minutes 20 seconds until golden brown.
Immediately after taking it out of the microwave, while still hot, sprinkle with ramen soup powder to your liking.
Let it cool slightly, then break into bite-sized pieces once completely crispy to finish.

Spread mayonnaise evenly on both sides of the ramen and sprinkle with 1 tbsp of sugar each.
Place in the microwave and bake for about 2 minutes until golden brown.
Take out, sprinkle with ramen soup powder while hot, then let cool and enjoy the crispiness.

Cooking tips

If you sprinkle the ramen soup powder before microwaving, it will burn easily, so be sure to sprinkle it immediately after baking.
Depending on your microwave model, the bottom may burn faster, so flipping it once in the middle is also a good method.
You need to let it cool completely, rather than eating it right after taking it out of the microwave, for its characteristic crispy texture to truly come alive.
It has high calories and is highly addictive, tasting like it calls for beer, so moderate your consumption to avoid making it too often.

Recommended for

Those looking for a beer snack that can be made in 5 minutes without fire while drinking alone.
Those who love the intense sweet and salty combination of mayonnaise, sugar, and ramen soup powder.
Those who want to make a crispy and delicious late-night snack with leftover ramen noodles at home.

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Baek Jong-won's Mayo Ramyeon-ttang

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Ingredients needed 🛒1 servings