Modu Recipe
Modu Recipe

Aha Bujang's Tuna Fried Rice

A super simple tuna fried rice made with leftover rice, canned tuna, fermented sand lance sauce, and eggs, stir-fried to be savory and rich in umami.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Using leftover rice with less moisture prevents the grains from clumping and helps them stir-fry well.
  • Using fermented sand lance sauce instead of soy sauce adds deep umami without any fishy smell.
  • Add the garlic chives at the very end with the heat off to preserve their aroma and texture.

Recommended for

  • Those who want to quickly make a meal with simple ingredients from the fridge.
  • Those who want to try a special tuna fried rice using fermented sand lance sauce.

Shop ingredients on Coupang(Ad)

canned tunaegglarge green oniononionminced garlicfermented sand lance saucegarlic chives

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