Modu Recipe
Modu Recipe

Aha Bujang's Gan-jjamppong Stir-fried Ramyun

A spicy stir-fried ramyun inspired by the flavors of restaurant-style stir-fried jjamppong, made with rich oyster sauce and chili powder seasoning.

Ingredients needed 1 servings

Recipe

Cooking tips

  • When stir-frying, add 2–3 tbsp water to maintain moisture and ensure the sauce clings to the noodles instead of separating.
  • For a stronger spicy kick and wok hei flavor, add 1 tsp of chili oil or infused oil at the end.

Recommended for

  • Those who want to experience a much richer and deeper seasoning than store-bought gan-jjamppong.
  • Those who enjoy spicy stir-fried jjamppong-style Chinese noodle dishes.

Shop ingredients on Coupang(Ad)

ramyun noodlesporkcabbageonionlarge green onioncheongyang chili pepperoyster saucechili powderminced garlicJin-ganjangchicken stockstarch syrupsesame oil

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