Modu Recipe
Modu Recipe

Aha Bujang's Scallion-Infused Oil Egg Fried Rice

A super simple egg and seafood fried rice with fluffy, separate grains coated in the savory aroma of scallion-infused oil

Ingredients needed 1 servings

Recipe

Cooking tips

  • Using slightly cooled rice or instant rice straight from the pack, rather than freshly cooked hot rice, prevents the grains from being crushed and keeps them fluffy and separate.
  • Add the scallion-infused oil at the final stage rather than at the beginning to preserve the green onion aroma and keep it savory.

Recommended for

  • Those who want to make delicious fried rice in the easiest and quickest way.
  • Those who want fluffy egg fried rice with the rich flavor of scallion-infused oil.

Shop ingredients on Coupang(Ad)

egglarge green onionfrozen vegetablesseafood mixscallion-infused oil

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