This Man's Cook Spam Egg Fried Rice

Recipe 🍳

Cooking tips 💡

• Use cold instant rice without reheating—it prevents grains from sticking together and gives you that restaurant-style fluffy texture.
• If chicken stock isn’t available, substitute with 1/3 teaspoon of seasoning salt to maintain flavor and balance.
• Add green onion only after turning off the heat—using residual heat preserves its vibrant color and crisp texture.