Main ingredients
buckwheat noodlesperilla seed powderseaweed flakesperilla oiltsuyuscallionsbeef dashidavinegarsoy sauce
Aha Bujang's Perilla Oil Buckwheat Makguksu
A simple perilla oil buckwheat makguksu finished with nutty perilla oil, perilla seed powder, and seaweed flakes, enhanced with savory tsuyu.
Ingredients needed 1 servings
Recipe
Cooking tips
- The key to the flavor is using a store-bought perilla oil with good aroma and richness.
- Since seaweed flakes may already be seasoned, add tsuyu gradually while mixing to adjust the seasoning.
- Adjust the sugar in the broth to taste, but aim for a slightly sweet balance that complements the vinegar.
Recommended for
- Those who want to reduce cooking time and prepare a quick meal.
- Those who enjoy the nutty flavor of perilla oil and perilla seeds.
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