Aha Bujang's 1-Minute Super Simple Pickled Radish Egg Fried Rice
A super-fast fried rice with the crunchy texture of pickled radish, egg, and savory seasoning, perfect for solo diners.
Ingredients needed 1 servings
Recipe
Cooking tips
- Adding 1 tablespoon of water prevents the salt and Miwon from clumping and helps them coat each grain of rice evenly.
- Using minced pickled radish gives a crunchy, popping texture without needing flying fish roe.
Recommended for
- Those who want to whip up a quick meal in a busy daily routine.
- Solo diners who want to make a savory fried rice with minimal ingredients.
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