Modu Recipe
Modu Recipe

Aha Bujang's Seasoned Squid Jeotgal

A side dish that enhances store-bought squid jeotgal with garlic, sesame oil, and cheongyang chili pepper for extra savoriness

Ingredients needed 4 servings

Recipe

Cooking tips

  • Adding sriracha sauce brings a clean, sharp spiciness that helps cut any fishiness.
  • Season only the amount you plan to eat right before serving for a much nuttier and more flavorful result.

Recommended for

  • Those who want to enjoy store-bought jeotgal in a much more elevated way.
  • Those looking for a quick side dish to whip up when appetite is low.

Shop ingredients on Coupang(Ad)

squid jeotgallarge green onioncheongyang chili peppertoasted sesame seedsfermented anchovy saucesesame oilminced garlicminced gingersriracha sauce

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