Aha Bujang's Haeju Spicy Cold Noodles
A refreshing spicy cold noodle dish that recreates the fiery, spicy sauce of a famous restaurant
naengmyeon noodlesappleonionJin-ganjangvinegarminced garlicoligosaccharide syrup (oligodang)maesil syrupgochugaruprepared mustardginger powderclear lemon-lime sodasesame oilwhole sesame seeds
Ingredients needed 2 servings
Recipe
Cooking tips
- Let the finished sauce mature in the refrigerator for at least a few hours before using; this removes the raw chili powder taste and deepens the flavor.
- For extra heat, add a little Vietnamese chili powder or capsaicin to taste.
- If desired, pour a small amount of cold naengmyeon broth over the noodles to enjoy it as a soupy mixed noodle dish.
Recommended for
- Those who want to enjoy the fiery, spicy cold noodles of a famous restaurant at home.
- Those craving a tangy, pungent noodle dish during the hot summer months when appetite is low.
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