Aha Bujang's Garlic Salt Pork Bulgogi

Name: Aha Bujang's Garlic Salt Pork Bulgogi
Cook time: 20 min
Total time: 20 min
Yield: 2 servings
Cuisine: Korean
Ingredients: 400g pork hind leg; 100g onion; 3 tbsp minced garlic; 1/2 tbsp sugar; 1 tbsp cooking syrup; 1/2 tbsp refined rice wine; 1 tsp seasoned salt; 1/3 tsp Miwon; 1.5 tbsp sesame oil; 2 asparagus spears; 2 button mushrooms; 5 whole garlic cloves

A light garlic salt-grilled dish where pork is seasoned with minced garlic, salt, and sesame oil, then stir-fried with asparagus and button mushrooms.

20 min Difficulty Easy Meat & mains

Main ingredients

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Quick recipe

Cooking tips

Mix the meat evenly when seasoning so the salt doesn't clump in one spot.
Lightly peel the bottom skin of the asparagus with a peeler so it stays tender and crisp, not tough.

Recommended for

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Those making a light, savory snack with garlic and sesame oil flavor.

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Aha Bujang's Garlic Salt Pork Bulgogi

Main ingredients

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