Sung Si-kyung
Recipe source with curated public cooking content.
All times
All difficulties
Sung Si-kyung Recipes
287 recipes found.
Sung Si-kyung's Tortilla Sandwich
A tortilla sandwich made by placing a tortilla over eggs, then topping with chopped tomatoes, cheese, and basil, and folding it.
Sung Si-kyung's Kim Poong Pasta
A unique cold pasta by Kim Poong, tossed with a fresh combination of chogochujang and tomato sauce, plus perilla leaves and sesame oil.
Sung Si-kyung's Rice Paper Shrimp Cheung Fun
Hong Kong-style dim sum cheung fun made by rolling seasoned shrimp in rice paper, steaming, and serving with a special soy sauce
Sung Si-kyung's Pork Belly Fried Rice
A one-bowl dish made by finely chopping leftover pork belly and vegetables, then stir-frying them until fluffy and coated with soy sauce and oyster sauce.
Sung Si-kyung's Scallion-Infused Oil Egg Soup
A super-simple egg soup enriched with scallion-infused oil made by gently sautéing large green onion, plus coin broth and fermented fish sauce for extra umami.
Sung Si-kyung's Garlic Oil Broccoli with Fermented Anchovy Sauce
A healthy side dish that maximizes flavor by tossing blanched broccoli in oil infused with roasted sliced garlic, savory fermented anchovy sauce, and nutty sesame oil.
Sung Si-kyung's Hangover Egg Soup
A super-fast hangover soup that gently soothes the stomach with a soft, warm chicken stock broth thickened with starch slurry and swirled with eggs.
Sung Si-kyung's Cabbage Cheese Pancake
A wine-pairing cheese pancake made by browning cheese on the pan bottom, then topping it with cabbage bound with potato starch and stir-fried bacon, and pan-frying until crispy.
Sung Si-kyung's Tomato Soup
A deeply savory tomato soup made by roasting tomatoes, onions, and garlic in the oven, then blending and simmering.
Sung Si-kyung's Tortilla Handmade Burger
A simple handmade burger wrapped in a tortilla with a thick grilled beef patty, cheese, and a special spicy-sour sauce.
Sung Si-kyung's Cabbage Steak
A healthy steak made by thickly searing cabbage, steaming it with wine, and coating it in a gochujang butter sauce for rich flavor.
Sung Si-kyung's Tuna Myeongnan Bibim Udon
A savory bibim udon made in 6 minutes by mixing boiled udon noodles with salty myeongnan (pollock roe), drained canned tuna, mayonnaise, and tsuyu