Soups & stews

Warm soups, stews, and broth-centered meals

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Soups & stews Recipes

1,260 recipes found.

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Aha Bujang's Clear Cod Soup

A clean and clear cod soup (jiri) that highlights the delicate flavor of fresh cod and a refreshing vegetable broth.

20 minVery easySoups & stews
fresh codradishtofunapa cabbageonion
soup dishsuper simplehome cooking

Kim Ho-yoon's Woosamgyeop Mala Tang

A mala tang made at home with a deep, rich broth using a mala oil and chili oil base, topped with thinly sliced beef short plate and various add-ins.

20 minEasySoups & stews
thinly sliced beef short plate (woosamgyeop)fenmianzi (wide sweet potato starch noodles)wide glass noodlesfuzhu (dried bean curd sticks)fried tofu pouches
rice thiefspicylate-night snack

Seonkyoung Longest Chinese-Style Egg Drop Soup

A Chinese-style egg drop soup made with a rich chicken broth base, thickened with starch and featuring delicate egg ribbons.

10 minEasySoups & stews
eggchicken brothcornstarchlarge green onionginger
super simplesoup dishChinese cuisine

Kim Ho-yoon's Super-Speed Yukgaejang

A super-simple yukgaejang recipe that uses ground beef and large green onion to create a rich, refreshing broth in just 25 minutes.

25 minNormalSoups & stews
ground beefradishlarge green oniontaro stemsbracken fern
super simplerice thiefsoup dish

Kim Ho-yoon's Myeongran Sundubu Jjigae

A refreshing and clean sundubu jjigae made without meat, using myeongran (pollock roe) and clams to create a savory broth.

15 minEasySoups & stews
sundubu (soft tofu)myeongran (pollock roe)clamslarge green oniononion
soup dishsuper simplehome-cooked meal

Kim Ho-yoon's Thinly Sliced Pork Belly Doenjang Jjigae

A rich doenjang jjigae recipe made by browning thinly sliced pork belly to release savory fat, then simmering it into a hearty stew.

20 minEasySoups & stews
thinly sliced pork bellypotatoonionzucchinicheongyang chili pepper
rice thiefsoup dishhome-cooked meal

Kim Ho-yoon's Beef Topping Tteok Mandu Guk

A clear broth made with beef brisket and dashima, enhanced with beef bone stock, topped with hand-torn beef garnish and soft egg ribbons.

25 minEasySoups & stews
tteokguk tteoklarge mandubeef brisketdashimastore-bought beef bone stock
holiday foodsoup dishhome cooking

Lee Hye-jung's Nakji Jeongol

A clean and spicy nakji jeongol made by layering beef, clam meat, and nakji in a radish and onion broth

30 minNormalSoups & stews
nakjibeefclam meatradishonion
soup dishspicy flavorguest table setting

Lee Hye-jung's Beef Brisket Green Onion Soup

A refreshing soup made by simmering blanched large green onions and king oyster mushrooms in a clear broth from slow-cooked beef brisket.

40 minEasySoups & stews
beef brisketlarge green onionking oyster mushroomminced garlicsoup soy sauce
soup dishhangover curenourishing

Ttukdak Hyung's Fine Dining Dakdoritang

A fine-dining dakdoritang with a spicy broth made from oven-roasted chicken drumsticks, carrot, and cheongyang chili pepper blended into a sauce.

1 hr 5 minNormalSoups & stews
chicken drumstickscarrotgochugaruJin-ganjangchicken stock
broth-based dishspicybold and spicy

Ttukdak Hyung's Spicy Fish Cake Kaljebi

A hearty fish cake kaljebi simmered with dumpling wrappers, fish cakes, and potatoes for a bold, spicy flavor.

1 hr 5 minNormalSoups & stews
Dried Anchovy Kalguksu Ramen Soup BaseRed Pepper PowderGuk GanjangGochujangGarlic
Soup DishSpicyBold Flavor

Ttukdak Hyung's Gochujang Jjigae

Warm gochujang jjigae simmered with pork shoulder, tofu, and zucchini for a spicy kick.

1 hr 5 minNormalSoups & stews
pork shoulderpotatogreen onionchili pepperonion
soup dishspicybold flavor