side dish Recipes

2,303 recipes found.

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Kim Dae-seok's Seasoned Canola Greens

A spring vegetable side dish featuring lightly blanched canola greens tossed with doenjang seasoning, bringing out a rich, savory flavor.

15 minEasyside dish

canola greensgreen oniongochugaruminced garlicdoenjang

seasonal side dishspring greenslight flavor

Kim Dae-seok's Seasoned Gamtae

Winter delicacy of Seasoned Gamtae, made by gently loosening the seaweed with chopsticks without washing, preserving its oceanic aroma and rich umami flavor.

10 minVery easyside dish

gamtae seaweedgreen onionred chili peppergarlicanchovy fish sauce

very simpleseasonal dishrice companion

Kim Dae-seok's Carrot Glaze

A sweet and savory side dish that gently simmers carrots in a glossy sauce made with oyster sauce, ketchup, and corn syrup.

15 minEasyside dish

carrotsoy sauceoyster sauceketchupcorn syrup

kid-friendlysweet and saltysuper simple

Kim Dae-seok's Doenjang-Aged Radish Jangajji

Radish pickled by salting and sweetening with syrup, then buried in doenjang and aged until firm and flavorful

5 daysNormalside dish

radishdoenjangcorn syrup

aged dishrice companionside dish

Kim Dae-seok's Fermented Perilla Leaves

Fermented perilla leaves preserved in a brine made with soju, salt, and saccharin sweetener

30 minEasyside dish

perilla leavessojusaccharin sweetener

fermentationlarge batchside dish

Kim Dae-seok's Tofu Perilla Leaf Pancake

A crispy yet tender tofu pancake coated with a savory egg mixture infused with roasted peanuts and fragrant perilla leaves, ensuring it stays intact and moist.

30 minEasyside dish

tofuperilla leavespeanutseggsred chili pepper

easyholiday dishnutty flavor

Kim Dae-seok's Gungchae Jangajji

A tangy and crunchy gungchae jangajji preserved in a seasoned soy sauce brine with pickle spice, enhanced with soju for a firm texture

4 hr 30 minEasyside dish

Dried gungchaeGreen chili peppersRed chili peppersbrewed soy saucePlum syrup

Side dishChewy texturePerfect with grilled meat

Kim Dae-seok's Radish Pickle Salad

A side dish made by lightly seasoning well-de-salted radish pickle for a crisp, refreshing, and satisfyingly chewy texture with minimal seasoning

25 minVery easyside dish

radish picklegreen onionred pepper powderminced garlicplum syrup

side dishultra simplerice companion

Kim Dae-seok's King Oyster Mushroom and Imitation Crab Stir-Fry

A side dish of thinly sliced king oyster mushrooms and imitation crab stir-fried with a buttery hot mustard, resulting in a rich yet clean flavor.

15 minVery easyside dish

king oyster mushroomimitation crabhot mustardsoy sauceoyster sauce

super simplekids' side dishlunchbox side dish

Kim Dae-seok's Hijiki Cucumber Sobagi

An unusual kimchi made by stuffing a crisp cucumber, pickled with fresh water and sea salt, with a seasoning paste of apple and hijiki

1 hr 30 minNormalside dish

cucumberhijikiappleonionsalted shrimp

unique dishrice companioncrisp texture

Kim Dae-seok's Daeboreum Dried Eggplant Stir-Fry

A stir-fry that leverages the high water absorption of dried eggplant, combining moistening techniques and a chef’s secret lid-steaming method for perfect texture.

1 hrEasyside dish

dried eggplantperilla seed powderminced garlicperilla oilsoup soy sauce

chewy textureside dishholiday food

Chinese Cuisine Witch's Watermelon Rind Saengchae

A side dish made by using the osmotic pressure principle to remove moisture from watermelon rind and seasoning it to a crisp texture.

15 minEasyside dish

watermelon rindgochugaru (red pepper flakes)minced garlicsesame seedsperilla oil

zero wastesummer delicacyappetizing