side dish
Side dishes, namul, seasoned vegetables, braises, and kimchi
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side dish Recipes
2,303 recipes found.

Jung Ho-young's Dried Pollock Strips in Spicy-Sweet Sauce
A 10-minute ready side dish with a crispy exterior and tender interior, made by lightly grilling dried pollock strips in an air fryer and tossing them in a spicy-sweet sauce.

Jung Ho-young's Egg Wrapped with Meat
A unique and rich egg dish where the yolk of a hard-boiled egg is removed and filled with seasoned ground pork, then steamed to create a savory and distinctive flavor profile.

Jung Ho-young's Eggplant Soboro Ankake
A healthy Japanese-style dish featuring tender eggplant boiled instead of fried, topped with a sweet and savory pork-based starch sauce.

Hwang Jin-sun Changyingtou
A Taiwanese-style rice thief stir-fry where crisp garlic scapes and savory ground pork absorb the deep flavor of douchi sauce.

Shin Dong-min's Soy Sauce Flavored Ajitamago
A traditional Japanese-style egg stew made by gently marinating soft-boiled eggs in a sweet and savory soy sauce base.

Shin Dong-min's Japanese-style Omelette Roll
Authentic Japanese omelette roll with rich dashi broth, soft and moist like a custard

Shin Dong-min Eel Omelette Roll
A premium Japanese-style omelette roll made by carefully wrapping a whole grilled eel in a smooth, savory egg mixture infused with rich dashi broth.

This Man's Cook Pink Sausage Egg Pancake
A nostalgic side dish made by finely dicing pink sausage like for fried rice, then pan-frying it thickly with egg mixture along with green onion and cheese sticks.

This Man's Cook's Napa Cabbage Kimchi
A crisp and refreshing kimchi made without salting napa cabbage, enhanced with yuzu paste and apple for a vibrant, crunchy texture.

This Man's Cook Stock-Grade Anchovy Salad
The ultimate side dish made by seasoning stock-grade anchovies with spicy-sweet sauce and crisp green onions

This Man's Cook Cabbage Salad
Cabbage preserved in salt to retain crispness, tossed with a non-greasy chili powder seasoning and fragrant perilla leaves for a refreshing, sweet-and-sour vegetable side dish.

This Man's Cook Baek Kimchi
A traditional white kimchi with a refreshing, slightly spicy broth reminiscent of dongchimi, using whole radish for crispness and chili seeds to enhance the tangy flavor—easily resistant to softening.