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9 recipes found.

A delicious omurice featuring fluffy, slightly crispy sweet ketchup-flavored fried rice wrapped in a soft, silky omelette

A flavorful fried rice with scallion oil, scrambled eggs, and curry powder, enhanced with pork cutlet sauce and ketchup for a rich, luxurious taste.

A super-fast fried rice with rich umami and deep flavor, using all the oil from the tuna can for a savory base, enhanced with gochujang and tonkatsu sauce.

A quick and easy 5-minute fried rice made with instant rice and fridge vegetables, resulting in a fluffy texture.

A moist and savory Chinese-style fried rice with the aroma of green onion and crisp lettuce

A simple yet irresistible pork neck pilaf with savory umami from tonkatsu sauce and oyster sauce, topped with rich mayonnaise.

A moist and simple omurice with a savory depth enhanced by tonkatsu sauce and honey mustard

A hot pot enjoyed as a full course, from spicy broth to kalguksu and savory egg fried rice

A spicy and sweet fried rice that recreates 95% of the authentic taste using store-bought sauces, without special Southeast Asian soy sauce.