All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
All times
All difficulties
Search results
11,866 recipes found.

Ttukdak Hyung's Rice Cooker Omeurice
A one-bowl dish of ketchup fried rice cooked in a rice cooker with bacon and vegetables, topped with a soft egg crepe and a sweet-and-sour special sauce.

Ttukdak Hyung's Rice Cooker Super Simple Jjajang
A one-pan style super simple jjajang sauce made by putting all ingredients and seasonings into an electric rice cooker and pressing the cook button.

Baek Jong-won's Honey Butter Bread Without Honey
A home cafe dessert that simply recreates the honey butter bread from cafes using corn syrup, sugar, and an air fryer, without honey.

Baek Jong-won's Anchovy Cheonggukjang Jjigae
A cheonggukjang jjigae made with anchovies and aged kimchi for a refreshing taste, similar to kimchi jjigae, then generously mixed with cheonggukjang for a mild and savory flavor.

Okjubu's Stir-fried Anchovies
A super simple stir-fried small anchovy recipe that stays moist and never hardens over time thanks to the addition of mayonnaise

Okjubu's Mini Jokbal
A cost-effective, chewy snack perfect for drinking, enjoyed at home without needing delivery.

Okjubu's Spicy Egg Stew
A highly addictive egg stew with a spicy, savory flavor, stir-fried with crisp mithridate and fragrant eggs and clams

Park Eun-young's Spicy Pork Jjajang Ramen
A premium jjajang ramen variation that elevates the instant noodle experience by topping it with a spicy stir-fried pork tenderloin topping, using a cooking method that retains all the water for a rich, restaurant-quality flavor.

Yeo Kyung-rae's Three-Flavor Stir-Fried Noodles in a Tray
A premium tray-style stir-fried noodles that elevates instant Chinese-style noodles with fresh seafood and vegetables, served like a proper dish

Lim Sung-geun's Gochu Doenjang Muchim
A crisp gochu doenjang muchim ready in one minute with savory doenjang, perfect as a side for meat dishes

Lim Sung-geun's Manghyang Bibim Guksu
A secret recipe that perfectly recreates the tangy, sweet, and refreshing taste of a famous restaurant's bibim guksu

Hong Shin-ae's Dakbokkeumtang
A spicy and deep-flavored dakbokkeumtang that adds chewy texture and natural sweetness with dried sweet potato strips and a refreshing touch with radish.