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Aha Bujang's Bibimmyeon Mulhoe Guksu
A 5-minute mulhoe guksu made by adding slushy naengmyeon broth to store-bought bibimmyeon sauce and topping with crunchy vegetables and shrimp

Okjubu's Old Kimchi Salad
A savory and clean side dish that pairs perfectly with rice, made by gently mixing washed old kimchi with perilla oil and dried anchovy sauce

Ttukdak Hyung's LA Galbi Fried Rice
A definitive fried rice made by pan-frying LA galbi until glazed, then stir-frying rice and kimchi in the sticky meat drippings and sweet-salty seasoning base left in the pan.

Baek Jong-won's Watermelon Juice
A Thai-style watermelon juice (tangmo ban) blended with sugar and ice for a refreshing drink, plus a watermelon ade variation with sparkling water.

Okjubu's Yutjeon
A soft and savory yutjeon made in just 10 minutes by coating thinly sliced beef with tempura flour and egg wash.

This Man's Cook Doubanjiang Fish Cake Stir-Fry
Pan-fried thin slices of fish cake until golden, preserving their chewy texture, then tossed in a spicy and savory doubanjiang sauce for a delicious side dish

This Man's Cook Perilla Leaf Stew
A super simple, quick side dish that takes just one minute to make—no need to season each leaf individually. Simply chop the perilla leaves whole and simmer them in a pot for a delicious, savory side dish that pairs perfectly with rice.

This Man's Cook One-Pan Egg Cheddar Cheese Toast
A one-pan street-style toast made by baking bread dipped in egg mixture, topped with cheddar cheese and sauce, then folded in half

Ttukdak Hyung's Nut and Anchovy Stir-fry
Anchovies stir-fried separately to remove moisture, then tossed in a sweet syrup and spread out to cool, making a crispy nut and anchovy stir-fry.

Solo Cooking God Spicy Ham Rice Bowl
Sauté canned ham and onion until golden, then combine with a perfect blend of fire chicken sauce and tonkatsu sauce for a spicy-sweet, ultra-simple rice bowl.

Striker Chef's Tuna Eomuk Bokkeum
Maximizing savory flavor by adding canned tuna to basic stir-fried fish cakes, and enhancing the taste with tuna oil for a unique side dish.

Seungwoo Dad's Milk lemon-lime soda Watermelon Punch
The most classic nostalgic watermelon punch made with the golden ratio of milk and lemon-lime soda, plus sweet canned fruit