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230 recipes found.
Kim Dae-seok's Kabocha Sikhye
Strain the syrup twice to remove impurities, then blend boiled kabocha squash for a clean, richly sweet traditional kabocha squash syrup.
Yoon Yi-ryeon's Garlic-Anchovy Gochujang Ssamjang
A rice-stealing gochujang ssamjang made by stir-frying whole garlic cloves in oil to remove their spiciness, then simmering them with savory anchovies and Korean mild crunchy green chili peppers.
Aha Bujang's Eomuk Bokkeum
A super simple eomuk bokkeum that recreates old-school street-style tteokbokki flavor using gochujang, starch syrup, and ramyun seasoning in a fish cake broth base.
Aha Bujang's Milk Cream Rosé Tteokbokki
A rosé tteokbokki easily made at home by combining a milk and cream base with spicy tteokbokki seasoning and the savory flavor of sausages.
Aha Bujang's Butter Cream Curry Rice
A rich and smooth premium curry rice made by stir-frying pork and onion in butter, then adding fresh cream and a special curry powder
Aha Bujang's Layered Chicken Patty Burger
A juicy handmade chicken burger with seasoned minced chicken thigh, pan-grilled and finished with a special sauce.
Kim Ho-yoon's Stir-fried Julienned Potatoes
A side dish recipe that first blanches potatoes in salted water to prevent breaking and achieve a chewy texture.
Ttukdak Hyung's Kkotgae-bap
A premium rice cooker dish that elevates flavor by cooking rice with rich flower crab broth and savory crab innards, then serving with tender crab meat and a spicy seasoning sauce.
Ttukdak Hyung's Ganjang Gejang Pasta
A super simple cold pasta made with thin angel hair noodles, fresh soy sauce marinated crab meat, savory sauce, fragrant perilla oil, and egg yolk, all mixed together.
Seungwoo Dad's Chicken Broth
A basic chicken broth with a natural and mellow umami flavor, made by cutting a whole chicken into joint pieces to increase surface area and simmering it with vegetables.
Ttukdak Hyung's Ice Chocolate Cheesecake
A nutty and refreshing ice chocolate cheesecake with cream cheese, milk chocolate, and whipped cream on a Digestive biscuit crust
This Man's Cook All-Purpose Garlic Vinegar
A matured garlic vinegar infused with cinnamon aroma, deepening the flavor of meat dishes and braised recipes