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12,200 recipes found.

Lee Won-il's Yanggogi Sauce Chadol Jjambbong
Spicy chadol jjambbong with a rich, exotic flavor from yanggogi seasoning (tsuran)

Seungwoo Dad's Pressure Cooker Pork Spare Ribs Stew
A tender and juicy pork spare ribs stew made quickly using the high-temperature steam from a pressure cooker

Striker Chef's Pepper Steak with Potato Purée
A premium dish featuring tender ribeye steak grilled with generously crushed whole pepper, served with luxurious, velvety potato purée and a refreshing jimmichuri sauce.

Seungwoo Dad's Sriracha Chicken Stir-fried Noodles
An addictive, unique chicken stir-fried noodle dish with the spicy-tangy kick of sriracha sauce enhanced by the aroma of sesame oil.

Seungwoo Dad's Thai Basil Stir-fried Pork Belly
A rice-stealing stir-fry where pork belly is simmered in a spicy chili oil sauce and paired with the exotic aroma of Thai basil.

Seungwoo Dad's Five Guys-Style Cheeseburger
A homemade cheeseburger with juicy beef that recreates the flavor of the famous American burger brand, Five Guys.

Park Eun-young's Manhwa Meat
A sous-vide manhwa meat with a crispy outside and moist inside, recreating the visual from comics and locking in plenty of juices.

Yeo Kyung-rae's Chinese-Style Meat Fritters (Tempura)
Chinese-style meat fritters made with tender pork loin marinated in savory seasoning and coated in a special starch batter, then fried to golden crisp perfection.

Yeo Kyung-rae's Peanut Butter TanTan Noodles
An upgraded version of the classic TanTan noodles enhanced with the expertise of a Chinese cuisine master, maximizing richness, flavor, and satisfying texture through AI-powered recipe refinement.

Yeo Kyung-rae's Chinese-style Mixed Rice
A traditional Chinese mixed rice packed with fresh seafood and vegetables for a hearty, satisfying meal.

Yeo Kyung-rae's Hwagworyuk
A traditional Chinese-style dish stir-fried with pork belly and crisp vegetables in a spicy doubanjiang sauce and savory chunjang sauce.

Yeo Kyung-rae's Sichuan Spicy Japchae Dumplings
An innovative Chinese-style dumpling featuring a bold Sichuan-spiced sauce and crisp vegetables in perfect harmony.