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Solo Cooking God's Toowoomba Ramyeon

A super simple recipe that recreates Outback-style thick and spicy Toowoomba pasta using Yeol Ramyeon and heavy cream

10 minEasyNoodles & bunsik
ramyeonheavy creammilkfrozen shrimpbutton mushrooms
CreamyUnique RamyeonMidnight Snack

Solo Cooking God's Sweet and Spicy Tteokkochi

Sweet and spicy tteokkochi with a crispy outside and chewy inside, perfectly recreating the nostalgic schoolyard snack.

10 minVery easydrinking snack
Tteokbokki rice cakesGochujangDark soy sauceKetchupOligo syrup
Super SimpleLate-night snackKids' snack

Solo Cooking God's Microwave Cheese Gyeranjjim

A savory and soft steamed egg made in just 3 minutes with a microwave and a slice of cheese, with no need to control the heat

5 minVery easyside dish
eggssliced cheese
super easyrice thiefside dish

Solo Cooking God's Shrimp Mung Bean Sprout Egg Bokkeumbap

A delicious Southeast Asian-style fried rice made by stir-frying crunchy mung bean sprouts, plump shrimp, and scrambled eggs with oyster sauce over high heat.

10 minEasyRice bowls
Green onionShrimpOnionEggMung bean sprout
Southeast Asian-styleCrunchy textureSuper simple

Jung Ho-young's Instant Sweet Corn Tuna One-Pan Pasta

A sweet and savory sweet corn tuna pasta cooked in a single pot, ready in no time

10 minEasyNoodles & bunsik
spaghettisweet cornbuttersoy saucetuna in can
super simpleone-pan cookingsolitary cooking

Jung Ho-young's Tuna Egg Rice Bowl

A super simple Japanese-style rice bowl made in just 10 minutes using canned tuna and eggs, perfect for a quick meal at home.

10 minEasyRice bowls
canned tunaeggsonionChinese pepperbonito broth
super simpleone-bowl mealsolitary cooking

Oh Se-deuk's Super Simple Beef Rice Bowl

A speedy one-dish meal where thinly sliced beef is stir-fried with garlic, then seasoned with water, sugar, and a starch slurry before being piled onto rice and garnished with pickled ginger.

10 minVery easyRice bowls
beefminced garlicstarchpickled ginger
One-Bowl MealSuper SimpleMeat Dish

Shin Dong-min Microwave Water Dumplings

Simple water dumplings cooked in the microwave using chicken stock broth instead of plain water, enhanced with sesame oil, served with a custom chili oil and doubanjiang sauce for rich, deep flavor.

10 minVery easyNoodles & bunsik
water dumplingschicken stocksesame oillight soy saucechili oil
quick and easystudent cookinglate-night snack

Shin Dong-min's Green Onion Ramen

A chef's late-night ramen that maximizes the flavor of green onions by first boiling the ramen noodles, adjusting the water, and adding generous amounts of green onions.

10 minVery easyNoodles & bunsik
ramengreen onions
ultra simplelate-night snackbroth dish

Shin Dong-min's Secret Soy Sauce

A simple, versatile sauce made by mixing soy sauce, sesame oil, and olive oil in a golden 2:1:1 ratio

5 minVery easySauces & basics
soy saucesesame oilolive oil
versatile sauceultra-simpleminimal ingredients

Okjubu's Oi Gobi (Accordion Cucumber Salad)

A low-calorie diet cucumber salad with a crunchy texture and rich flavor, made by slicing cucumbers accordion-style using wooden chopsticks so the seasoning penetrates deeply.

10 minVery easyside dish
cucumbergarlicallulosetoasted sesame oil
cucumber saladsuper simpleside dish

This Man's Cook Cucumber Salad

A simple, no-fuss cucumber salad that maximizes crispness and nuttiness by using plenty of ground sesame instead of toasted sesame oil to lock in moisture.

10 minVery easyside dish
cucumberonionred pepper powdertuna saucevinegar
quick and easycrisp textureready-in-minutes side dish