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901 recipes found.
Ttukdak Hyung's Gungjung Tteokbokki
A sweet and savory Gungjung Tteokbokki made by stir-frying minced beef until brown to lock in the juices, and adding depth with soy sauce and oyster sauce.
Striker Chef's Pork Belly Confit with Orange Dressing
Pork belly, cured for 6 hours and confited for 4 hours, resulting in a chewy, moist texture like high-end boiled pork, served with a refreshing orange sauce.
Okjubu's Steak
A savory stir-fry of thick-cut beef and crisp vegetables in a sweet-and-sour homemade sauce
Yeo Kyung-rae's Rajeu Ji Ding
A Sichuan-style chicken dish that boasts the ultimate savory flavor, simmering tender chicken thigh in a spicy doubanjiang sauce.
Solo Cooking God's Pork Belly Curry Rice
A rich and savory curry rice with the deep sweetness of slowly caramelized onions and the savory juices from thin pork belly slices, enhanced by tonkatsu sauce for a mouthwatering depth of flavor.
Solo Cooking God's Shiitake Pork Rice Bowl
A budget-friendly rice bowl dish made by simmering crisp shiitake mushrooms and braised chicken sauce in the savory fat of pork belly, delivering rich flavor and satisfying texture.
Solo Cooking God's Samgyeopsal Sarigomtang Noodles
Grilled samgyeopsal seasoned with sweet-salty soy sauce, topped with crisp bean sprouts for texture, creating a tonkotsu ramen-inspired sarigomtang noodle dish
Solo Cooking God's Pork Belly Soybean Paste Grilled Rice Bowl
Pan-fry thin pork belly with sweet and savory soybean paste seasoning and water over high heat until dry and caramelized, then serve on a bed of white rice with fragrant scallions for a delicious and satisfying rice bowl.
Solo Cooking God's Chicken Thigh Sari Gomtang Noodles
A rich, deep-flavored premium sari gomtang noodles made by simmering grilled chicken thighs and green onions with doenjang and garlic for added depth.
Solo Cooking God's Pork Neck Braised in Soybean Paste
Quickly braising pork neck cut for grilling using only soybean paste, served with crisp chives and a tangy, savory homemade soy sauce dressing
Solo Cooking God's Sari Gomtang Meat Ramen
A ramen inspired by Jeju-style pork noodle soup, featuring seared pork belly and green onions in a rich broth boosted with Sari Gomtang powder and a touch of doenjang.
Oh Se-deuk's Pork Galbitang
A clear, refreshing yet spicy Korean-style pork rib soup that recreates the flavor of Singaporean bak kut teh with generous amounts of whole garlic and white pepper.