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34 recipes found.
Striker Chef's Water Parsley Bulgogi Cheese Pancake
A fusion pancake made with leftover bulgogi and fragrant water parsley, served with a feta cheese sauce.
Baek Jong-won's Seasoned Pickled Radish Salad
A super simple side dish completed in 3 minutes by adding green onions and simple seasoning to leftover pickled radish.
This Man's Cook Namul Pot Rice
A one-pot rice dish that maximizes nutty flavor by pressing leftover namul with rice in a sesame oil-coated pot after the holidays.
Yeo Kyung-ok's Dumpling Wrapper Magic Dessert
A simple and crispy sweet Chinese-style dessert made by coating leftover dumpling wrappers in sugar syrup
Kim Dae-seok's Spam Rice Pancakes
A nutritious rice pancake made by mixing leftover cold rice, savory Spam, and leftover vegetables from the fridge, then pan-frying until golden and nutty.
Baek Jong-won's Fried Dumpling Wrappers
A super simple fried snack that uses leftover dumpling wrappers, fried until crispy and coated with sugar and cinnamon powder for a churros-like flavor, or served plain as a topping for tteokbokki.
Raymon Kim's Sichuan-Style Spicy Ribs Steak
An innovative steak made by frying a leftover holiday rib with a spicy, aromatic sauce infused with Sichuan pepper and garlic flavor
Striker Chef's Crispy Bossam Nacho Fry
A fusion beer snack featuring leftover boiled pork fried crispy like bacon, served with a tangy fruit salsa and nacho chips.
Sung Si-kyung's Tortilla Cream Dessert
A dessert filled with homemade tiramisu cream made from mascarpone and fresh cream, and fruit, in a crispy baked cinnamon tortilla cup
Raymon Kim's Jangjorim Pasta
A simple fusion pasta that transforms leftover jangjorim and its soy sauce broth into a delicious, unique meal by adding butter and chicken stock for rich umami, topped with spicy and crispy seasoned breadcrumbs for texture.