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Kim Ho-yoon's Pollock Roe Cream Cold Pasta
A super-simple summer cold pasta with popping pollock roe, smooth cream, and refreshing lemon and perilla leaf notes.

Kim Ho-yoon's Mala Gamjatang Yeol Ramyun
A hangover-cure ramyun that combines Yeol Ramyun broth with mala sauce, perilla seed powder, and perilla leaves to create a spicy and savory flavor reminiscent of gamjatang.

Jung Ho-gyun's Napolitan Pasta
A one-pan retro pasta where potatoes and sausage are stir-fried in bacon fat, harmonizing with the caramelized flavor of ketchup.

Lee Hye-jung's Chadol Sundubu Jjigae
A rich, savory sundubu jjigae made with thinly sliced beef brisket (chadolbagi) and saeujeot, simmered with less water for a concentrated, deeply flavorful broth.

Lee Hye-jung's Street Toast
A nostalgic street toast made with butter-grilled bread, a vegetable egg pancake, sugar, and ketchup.

Lee Jae-hoon's Sigeumchi Namul
A clean and savory spinach namul recipe that comes together in 5 minutes using a 1:1:1 ratio of salt, sesame oil, and sugar.

Jung Ho-young's Woosamgyeop Curry Udon
A rich curry udon made by stir-frying onion and thinly sliced beef short plate, then dissolving tomato and solid curry blocks and cooking the udon noodles directly in the sauce.

Jung Ho-gyun's Gochu Japchae Bap
A rice bowl featuring a 1:2:1 mix of red, green, and cheongyang chili peppers stir-fried over high heat with tender marinated pork loin, served with rice and a fried egg

Sung Si-kyung's Nurungji Dakbaeksuk
A nourishing chicken soup where soaked sweet rice, chicken, large green onion, and garlic are layered in an electric pressure rice cooker and cooked under high-pressure steam, yielding savory nurungji and tender chicken.

Maeil Matna Beef Crunchwrap
A crunchwrap made by wrapping seasoned beef, crispy nacho chips, jalapeño, cheese, and vegetables in a tortilla folded into a pentagon and grilled until crisp.

Maeil Matna Alfredo Cream Pasta
An Alfredo pasta that maximizes richness with bacon fat, heavy cream, and Parmesan cheese, yet never feels greasy until the last bite.

Maeil Matna Dan Dan Noodles
Homemade dan dan noodles topped with unsweetened soy milk, a nutty sesame sauce, and spicy stir-fried pork