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Kim Dae-seok's Chives and Onion Stir-fry
A budget-friendly onion stir-fry where onions are caramelized to bring out sweetness, enhanced with savory salt for a clean, rich umami flavor.

Kim Dae-seok's Shiitake and Shishito Pepper Stir-Fry
A summer side dish featuring chewy shiitake mushrooms, fragrant shishito peppers, and sweet dried surimi, stir-fried together for a deliciously savory and slightly sweet flavor.

Kim Dae-seok's Grilled Eggplant with Garlic
A special side dish featuring grilled eggplant stuffed with whole garlic, then filled with a savory, slightly spicy anchovy doenjang sauce

Kim Dae-seok's Grilled Zucchini with Tomato Sauce
An innovative fusion side dish featuring crisp, dry-grilled zucchini that has been salted and cooked without oil, enhanced with a fresh tomato sauce made by sautéing garlic and onion.

Kim Dae-seok's Watermelon Hwachae
A refreshing salad made by scooping out the watermelon flesh and using the rind as a bowl, then adding banana, milk, soda, and ice.

Kim Dae-seok's Nabak Kkakdugi
A refreshing and savory Nabak Kkakdugi made by marinating crisp radish with salt and Nu-Suga, then mixing it with a seasoning paste made from cold rice for a cool, umami-rich flavor.

Kim Dae-seok Guacamole
A creamy guacamole made with mashed avocado, fresh cherry tomatoes, and lemon juice, served with baguette.

Kim Dae-seok's Crispy Cucumber Pepper Fritters
An ultra-simple pepper fritter made without meat, highlighting the natural flavor of cucumber peppers with a special batter technique for a perfectly crisp texture.

Kim Dae-seok's Steamed Red Scallops
Removing fishy odor by surrounding the clams with soju, then steaming for 6 minutes and resting for 1 minute to achieve tender and sweet red scallops

Kim Dae-seok's Tofu and Glutinous Rice Radish Pancakes
An unusual radish pancake made by mixing mashed radish, tofu, and glutinous rice flour in a blender, then pan-frying into chewy and savory bites.

Kim Dae-seok's Sweet Persimmon Kimchi
An autumn specialty kimchi made in just 10 minutes by combining sweet and crisp persimmons with a refreshing salted shrimp seasoning

Kim Dae-seok's Steamed Chestnuts
A simple steamed chestnut dish where the ends are prepared and steamed for a set time, then scooped out with a spoon.