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167 recipes found.
Solo Cooking God's Homemade Loco Moco
A recipe to recreate the Hawaiian-style loco moco bowl at home using store-bought hamburger steak, making it convenient and delicious.
Jung Ho-young's Homemade Hamburger Steak
Homemade hamburger steak served with a sharp and rich pepper cream sauce, featuring tender meat paste.
Raymon Kim's Tomato Sauce Western-Style LA Short Ribs
A unique and tender Western-style LA short ribs recipe using store-bought tomato sauce and added sweetness.
Raymon Kim's Saffron Risotto
Authentic Italian risotto infused with saffron, yielding a golden hue and delicate aroma from the saffron-infused broth.
Raymon Kim's Duck Breast Steak
A premium steak featuring crispy exterior and juicy interior, served with a tangy-sweet raspberry sauce.
Raymon Kim's Southern-Style Fried Chicken
American Southern-style fried chicken with tender meat from homemade buttermilk brine, paired with crispy bacon waffles for a delicious sweet-savory balance
Raymon Kim's Chops Steak
Quickly stir-fried with tenderloin and fresh vegetables in a tangy-sweet homemade sauce, resulting in juicy and tender chops steak without toughness
Raymon Kim's Meat-Packed Layered Pasta
A rustic-style layered pasta made by stacking meat and cheese, then finished in the microwave.
Kim Milan's Mushroom Marinade
An Italian-style pickle dish that gently cooks mushrooms in olive oil and white wine vinegar to bring out a refreshing acidity and rich mushroom flavor.
Kim Milan's Puttanesca Pasta
An authentic Italian puttanesca pasta that delivers a savory, rich umami flavor with anchovies, capers, and olives.
Kim Milan's Pigeon Foie Gras Pithivier
A classic French haute cuisine dish featuring tender pigeon breast and rich foie gras layered with mushroom mousseline, encased in puff pastry and baked with a savory dedicated sauce.
Kim Milan's Pithivier
A stunning French meat pie with tenderloin, mushroom duxelles, and blanched Swiss chard wrapped in crispy puff pastry