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91 recipes found.

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Seungwoo Dad's Traditional Carbonara

A rich and authentic Italian carbonara made without cream, relying on the umami of egg yolks, whites, and Parmesan cheese for its thick texture.

15 minNormalNoodles & bunsik
SpaghettiBaconEggsParmesan cheeseOlive oil
CreamyFusion CuisineTraditional Food

YOOXICMAN's Ugeoji Gaejatang

Original gaejatang featuring rich broth, tender pork neck meat, and fragrant ugeoji, all simmered from pork neck bones for a deeply satisfying flavor.

2 hrNormalSoups & stews
pork neck bonesugeozi cabbagepotatoesgreen onionsgreen chili peppers
gaejatangsoup dishsoju pairing

YOOXICMAN's Hanwoo Beef Tail Sukju

A perfect recreation of a famous restaurant's flavor—tender, chewy beef tail sujuk paired with a spicy-sour-sweet scallion sauce for an unforgettable harmony.

2 hr 30 minNormalMeat & mains
beef tailgreen oniononiongarlicbay leaf
sujuktonic foodhome party

YOOXICMAN's French-Style Duck Leg Confit

A classic French gourmet dish that achieves an exquisite crisp exterior and tender interior by slowly cooking duck legs in their own fat at low temperature, then crisping the skin to perfection.

4 hr 30 minHardMeat & mains
duck leggarlicshallotItalian parsleythyme
duck recipeFrench cuisinegourmet

This Man's Cook Cabbage Pickle

A crisp, tangy-sweet side dish that pairs perfectly with rice, made by pouring a hot brine base of soy sauce and plum syrup over cabbage and cucumber, then letting it ferment for one day.

30 minEasyside dish
cabbagecucumbercarrotgreen chili peppervinegar
tangy sweetfermented side dishfridge cleanup

Kim Si-hyun's Makgeolli Braised Pork with Crisp Radish Salad

A braised pork set featuring tender pork simmered using only makgeolli’s carbonation and alcohol, with a crisp radish salad quickly pickled using corn syrup—no water needed.

1 hrNormalMeat & mains
pork bellymakgeolligreen oniongarlicwhole peppercorns
braised porkmakgeolli braised porkmeat dish

Striker Chef's Tournedos Rossini Steak

A luxurious steak featuring tenderloin topped with crispy fried onion-foie gras mousse and an elegant truffle sauce.

45 minHardMeat & mains
beef tenderloin steakbrioche breadfoie gras mousseonioncarrot
fine dininghome partyrefined dish

Striker Chef's Milk Beef Belly Bossam

An unconventional beef bossam that maximizes nuttiness and tenderness by boiling generous amounts of milk and ssamjang instead of water.

1 hr 10 minNormalMeat & mains
whole pork belly pieceolive oilmilkssamjangonion
restorative foodunique dishmeat dish

Ttukdak Hyung's Upgraded Steak Sauce

A homemade-style sauce made by stir-frying butter and whole peppercorns in the pan used to cook steak, then adding store-bought sauce and ketchup for enhanced flavor.

5 minVery easySauces & basics
Steak sauceKetchupButterWhole peppercornsLemon juice
all-purpose saucesuper easyhomemade

Raymon Kim's Spam Potato Nuggets

The ultimate addictive beer snack made by mashing potatoes cooked to softness in the microwave, mixing them with salty spam and starch, then frying until crispy on the outside and tender inside.

25 minNormalSnacks & desserts
potatospampotato starchgreen onionmayonnaise
kids snackfried dishbeer snack

Ttukdak Hyung's Spicy Beef Short Ribs Stew

Spicy beef short ribs marinated in blended pear, then simmered in a rich mixture of fine red chili powder and soy sauce for a bold, savory flavor.

1 hr 10 minNormalMeat & mains
beef short ribsblended peargingerwhole peppercornsdoenjang
meat dishhome cookingspicy

Striker Chef Dried Yellow Corvina Pasta

A perilla oil-based pasta where the savory flavor of semi-dried yellow corvina harmonizes with a subtle green tea broth for a sophisticated blend.

25 minNormalNoodles & bunsik
Dried yellow corvinaPastaGreen tea bagScallionsGarlic
ochazuke pastaunique dishnoodle dish
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