All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
Cooking time
All times
Difficulty
All difficulties
Search results
35 recipes found.
Sort
Ttukdak Hyung's Katsu Sando
A homemade katsu sando filled with thick pork loin cutlet and crunchy, refreshing cabbage salad.
Pork loinBread slicesCabbageOnionFrying mix
Super simpleLate-night snackKids' snack
Ttukdak Hyung's 4 Recipes Using No Brand Croissant Dough
Recipe for four colorful dishes using No Brand croissant dough, including spiral sausage, croissant toast breakfast, hot dog, and more
No Brand croissant doughsausageeggbaconmayonnaise
Large quantityHome cookingRice thief
YOOXICMAN's Michelin Star Roast Beef
An overwhelmingly impressive visual Korean beef roast, perfected using the secret technique of a Michelin 2-star chef, paired with a custom pesto sauce infused with the flavors of nature.
ribeye roastcane sugarcaraway seedswhole peppercornsherbs
year-end cookingsteakhome party
Sung Anh's Ribeye Steak with Quinoa and Smoked Green Onion Garnish
Steak paired with a garnish that maximizes texture—perfectly seared ribeye cooked evenly using the traditional sous-vide and arosé techniques, combined with crispy toasted quinoa and smoked green onions.
ribeye steakgreen onionbuttergarlicrosemary
fine dininggourmet cuisinemeat dish
Ttukdak Hyung's Carrot Rape
A French-style carrot salad made by salting julienned carrots to remove moisture, then tossing them with whole grain mustard and olive oil for a sweet and tangy flavor.
carrotseasoned saltwhole grain mustardlemon juiceolive oil
healthy mealbright tangy tasteeveryday side dish
Striker Chef's Pork Belly Confit with Orange Dressing
Pork belly, cured for 6 hours and confited for 4 hours, resulting in a chewy, moist texture like high-end boiled pork, served with a refreshing orange sauce.
pork bellyhoneygarlicstainless steelwhole black pepper
suyuk boiled porkfor guestsmeat dish
Ttukdak Hyung's Beef Karaage Donburi
A unique Japanese-style rice bowl with thinly sliced beef fried until crispy, tossed with crunchy shredded cabbage and a sweet-salty mayo sauce.
beefgreen oniongarlicmirinsesame oil
unique dishone-bowl mealfried dish
YOOXICMAN Gordon Ramsay Pulled Pork
An exceptional, tender barbecue pork slow-roasted in the oven for 5.5 hours with a smoky paprika sauce, achieving melt-in-your-mouth succulence.
pork shouldergarlicsmoked paprika powderdried thymeonion
pulled porkbarbecueoven cooking
YOOXICMAN 9cm Thick Tomahawk Steak Grilling
Masterpiece recipe for perfectly grilling an overwhelming 9cm thick tomahawk steak with a crispy exterior and juicy interior
Tomahawk steakButterCooking twineWhole grain mustardGreen chili salad
tomahawksteakhome party
Striker Chef's Austrian Schnitzel with Yogurt Sauce
A traditional Austrian schnitzel, made by thinly pounding pork loin and frying it until crispy in olive oil, is paired with a special sweet and sour herb sauce made by reducing drinking yogurt.
pork loinfloureggbreadcrumbsolive oil
European-style pork cutletcrispy outside, moist insidesuper easy
Ttukdak Hyung's Apple Cream Pork Neck Steak
A premium steak made with whole pork neck cooked crispy on the outside and tender inside using an air fryer, topped with sweet apple, rich heavy cream, and whole grain mustard.
Pork neckKing oyster mushroomGarlicButterOnion
home partyunique dishfor guests
Ttukdak Hyung's Whole Duck Barbecue
A dish where store-bought whole duck barbecue is coated with a special mustard-soy sauce, grilled in an air fryer, and served with potato pancakes made from duck fat and a dipping sauce, all wrapped in a tortilla.
Duck barbecuePotatoesTortillasWhole grain mustardHoney
Exotic dishHome partyAir fryer