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47 recipes found.
Lee Yeon-bok Cream Shrimp
A popular Chinese-style dish featuring crispy fried shrimp with a tangy, lemon-infused cream sauce that's both rich and refreshing.
Ttukdak Hyung's Restaurant-Style Cream Pasta
A restaurant-style cream pasta featuring bacon and thinly sliced beef short plate in a rich cream sauce with a spicy kick from cheongyang chili peppers.
Aha Bujang's Toowoomba Pasta
A rich, spicy, and savory cream pasta with deep flavors, inspired by Outback Steakhouse's Toowoomba Pasta.
Ttukdak Hyung's Bacon Cream Pasta
A restaurant-style cream pasta that completely eliminates greasiness by blending steamed onion sweetness and cheongyang chili pepper spiciness in a mixer.
Ttukdak Hyung's Dubai Chocolate Mochi
A trendy, chewy dessert that wraps crispy, toasted kadayif and homemade pistachio cream in three layers of rice paper.
Maeil Matna No-Oven Oreo Cake
A no-oven cake made by mixing Oreo cookies, milk, and baking powder, cooking the batter in the microwave, and layering it with whipped cream.
Ttukdak Hyung's Two-Steamed Style Roze Steamed Chicken
Chicken thigh marinated in milk, seared in butter for rich flavor, then simmered with spicy-sweet seasoning and cream to create a thick, luxurious sauce in the two-steamed style Roze steamed chicken.
Ttukdak Hyung's Tortilla Sweet Potato Pizza
A sweet pizza made by generously topping a tortilla with moist and soft sweet potato mousse mixed with whipping cream and oligosaccharide syrup, then baked.
Jang Ho-jun's Modern Tteokbokki
Straight from the store's best-selling sauce! A new concept tomato meat tteokbokki with bacon flavor and rich cream cheese.
Ttukdak Hyung's Super-Sized Bread Egg Tart
A large egg tart made by hollowing out a whole bread loaf, filling the crispy bread shell with a sweet and smooth cream cheese and egg yolk filling, then baking until golden.
Maeil Matna Strawberry Yogurt Cream Chapssaltteok
A chewy dessert made by microwaving strawberry milk and dry glutinous rice flour, then filling it generously with tangy yogurt whipped cream and strawberry jam
Fabri's No-Oven Strawberry Tart
A classic strawberry tart with a crispy biscuit base made without an oven, filled with smooth cream and topped with fresh, tangy strawberries.