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This Man's Cook Crab Stick Ttukbaegi Gyeranjjim
A ttukbaegi gyeranjjim made with tuna extract for deep savory flavor, stirred until softly curdled, then topped with crab stick and large green onion for a tender finish.
eggcrab sticklarge green oniontuna extract
super simplesoft and tenderprotein boost
This Man's Cook's Fresh Kimchi Tuna Mix
A quick and easy side dish that makes a perfect rice companion, made without heat by combining well-squeezed fresh kimchi with oil-free tuna and a rich, savory seasoning.
fresh kimchisesame oilscallionstuna canchili powder
ultra-simplerice companionno-cook recipe
This Man's Cook Ganza-jang Style Jajang Ramen
A simple and quick jajang ramen that recreates the rich flavor of a Chinese restaurant's ganza-jang by adding crisp onions, tuna sauce, and perilla oil without discarding the cooking water.
jajang ramenoniontuna saucered pepper powderperilla oil
quick and easylate-night snacknoodle dish
This Man's Cook Shrimp Zucchini Stir-fry
A savory side dish that prevents zucchini from becoming mushy by pre-salting it, and uses whole shrimp instead of shrimp paste for a richer flavor—perfect as a rice-boosting side dish.
zucchinionionchili pepperfrozen shrimptuna sauce
rice boosterside dishsummer delicacy
This Man's Cook Squid Soondubu Jjigae
Professional-style soondubu jjigae with a rich, deep flavor from stir-frying squid and gochugaru in fragrant perilla oil, enhanced with tuna sauce for umami depth.
soft tofusquidgreen onioncheongyang pepperred pepper
spicy and savorysoup dishdinner recipe
This Man's Cook Soybean Sprout Bulgogi
A high-value recipe featuring plenty of crisp soybean sprouts stir-fried with thinly sliced pork belly in a spicy-sweet homemade sauce, delivering rich flavor and satisfying texture.
pork bellysoybean sproutsoniongreen chili peppersscallions
rice killervalue for moneydinner menu
This Man's Cook Perilla Leaf Stew
A super simple, quick side dish that takes just one minute to make—no need to season each leaf individually. Simply chop the perilla leaves whole and simmer them in a pot for a delicious, savory side dish that pairs perfectly with rice.
perilla leavesgreen chili peppersoniondried anchovies for brothsoy sauce
super simplerice companionsummer side dish
This Man's Cook Tuna Stir-Fried Gochujang
A versatile, budget-friendly, umami-packed side dish that maximizes flavor and value by using canned tuna instead of beef.
gochujangtuna canoniongreen onionminced garlic
versatile saucerice buddysuper simple
This Man's Cook Tuna Tofu Ssamjang
A simple, healthy ssamjang made without fire, using store-bought soybean paste and gochujang mixed with canned tuna and mashed tofu to reduce saltiness.
soybean pastegochujanggreen onioncheongyang chilired chili
easyno-fire cookingversatile sauce
This Man's Cook Tuna Jjagglie
A rich and savory stew made by stir-frying kimchi and gochujang in tuna oil, then simmering with potatoes and vegetables—perfect as a rice companion.
tuna cankimchipotatoonionzucchini
rice companionspicy and tangycamping recipe
Kim Dae-seok's Tuna Bibim Sauce
A simple and quick side dish that removes the greasiness from canned tuna, mixes it with crisp onions and spicy green chili peppers, along with various seasonings, and tosses it with freshly cooked rice for a delicious, no-fuss meal.
tuna canoniongreen chili pepperminced garlic
ultra-simplerice companionversatile sauce
Kim Dae-seok's Tuna Kimchi Jjigae
A simple tuna kimchi stew made by stir-frying kimchi in tuna oil without stock, seasoned with shrimp paste and dried anchovy sauce for a fresh, savory depth of flavor.
kimchituna cantofuoniongreen onion
ultra-simplesoup dishrice companion